VESPER
Located within the storied walls of The Hub on Verulam, VESPER is inspired by the magic of twilight, where day gives way to evening and anything is possible.
Expect small and large plates that are thoughtfully curated by Executive Chef Drew Knight & Head Chef Myles Fensom, beautifully plated and rooted in simplicity.
Alongside a touch of nostalgia with table-side pours and VESPER martinis reimagined.
location
5b Verulam Road
St. Albans
Hertfordshire
AL3 4DA
opening hours
Wednesday & Thursday: 5.30pm - 11pm
Friday & Saturday: 5.30pm - Midnight
Monday, Tuesday & Sunday: Closed